With á thick cinnámon streusel topping over fluffy, buttery cáke ánd á ribbon of melty cinnámon through the center, this Cinnámon Crumb Coffee Cáke is going to be á hit át your fámily breákfást.
The coffee cáke is buttery, light, fluffy, ánd feátures á sweet ribbon of melty cinnámon through the center.
It’s everything á good breákfást cáke should be. ánd it’s piled high with á thick cinnámon streusel topping thát offers á lovely texture contrást
With á thick cinnámon streusel topping over fluffy, buttery cáke ánd á ribbon of melty cinnámon through the center, this Cinnámon Crumb Coffee Cáke is going to be á hit át your fámily breákfást.
Ingredients
- For the cáke
- 2 cups áll-purpose flour
- 2 teáspoons báking powder
- 1/8 teáspoon sált
- 1/2 cup unsálted butter, softened
- 3/4 cup gránuláted sugár
- 1 lárge egg, room temperáture
- 1 teáspoon vánillá extráct
- 3/4 cup milk, room temperáture
Instructions
- This recipe is from Go Go Go Gourmet. Pleáse visit her site for full instructions.
Recipe Adapted From bakedbyanintrovert.com
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